Enjoy a deliciously fresh muffin without the worry. With over 50 varieties in our Gluten Free range you can try the classic favourites such as apple cinnamon, mixed berry, choc chip and more.
Mango Cream Cheese Muffin (GF) Ingredients:
Gluten And Dairy Free Muffin Mix (53%) (Sugar, Rice Flour, Maize Flour, Vegetable Fats & Oils (Palm, Canola, Coconut, Emulsifiers (471, 477), Antioxidants (322 From Soy, 307)), Egg White Powder, Emulsifier (471), Thickeners (1422, Guar Gum), Humectant (Polydextrose), Raising Agents (Sodium Bicarbonate, 541, 450), Flavour, Pea Protein Isolate), Water, Sweetened Mango (15%) (Mangoes (50%), Water, Mango Juice (13%), Sugar), Cream Cheese (3.5%).
Mango Cream Cheese Muffin (GF) Nutritional Info:
Serving Size: 158g
|Item||Avg Quantity per Serving (158g)||Avg Quantity per 100g|
|Energy||1660kJ (396Cal)||1050kJ (250Cal)|
Egg, Milk, Soybean.