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Raspberry Coconut Muffin – Lower Carb Gluten Free

Enjoy a deliciously fresh muffin without the worry. You can try the classic favourites such as choc chip, raspberry coconut and more.

We use canola spray that contains soy, so be aware all of our muffins contain soy.

Raspberry Coconut Muffin – Lower Carb Gluten Free Ingredients:

Lower Carb Gluten Free Vanilla Muffin Mix (48%) [Rice Flour, Erythritol, Vegetable Fibre (Corn), Tapioca Starch, LUPIN Flour, Baking Powder, EGG White Powder, Vanilla Flavour, Guar Gum, Xanthan Gum, Salt, Stevia Leaf Extract], Water (21.3%), Raspberries (16%), Canola Oil (10.7%), Coconut Crumble (8%) [Coconut Shredded (53.3%) [Coconut, Preservative (223).], Margarine (33.3%) [Vegetable Oils, Water, Salt, Emulsifiers (322 (from Soy),471), Preservative (202), Food Acid (270), Colour (160a), Flavour, Vitamin D], Coconut Desiccated (13.3%) [Coconut, Sodium Disulphite (E223 (SULPHITE)], Coconut Shredded (4.8%) [Coconut, Preservative (223).]

Raspberry Coconut Muffin – Lower Carb Gluten Free Nutritional Info:

Serving Size: 156g

Item Avg Quantity per Serving (156g) Avg Quantity per 100g
Energy 1890kJ (452 Calories) 1212kJ (290 Calories)
Protein 7.1g 4.5g
Fat Total 28.8g 18.4g
-- Saturated 10.7g 6.9g
Carbohydrate 37g 23.7g
-- Sugars 4.3g 2.8g
Sodium 217mg 139mg

Contains:

Egg, Soy, Lupin, Sulphites.
May Contain: Tree Nuts, Milk, Sesame.

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