From wholesome recipes, quality ingredients and an abundance of passion, our muffins are baked fresh in-store every day. We offer the biggest and best range of muffins with something for everybody- lower carb, gluten & dairy free, low fat and more.
Vegan Muffin – Blueberry Ingredients:
FLOUR PLAIN (34.5%) [flour (wheat) plain], MILK SOYA (23%) [Filtered Water, Whole Soy Beans (min 14%), Raw Sugar, Calcium Phosphate, Vegetable Gums (460, 407, 466), Sea Salt, Flavours, food Acids (340, 331)], BLUEBERRIES (19.5%), CANOLA OIL (18.4%), SUGAR (15.5%), ALMOND MEAL (3.4%), ICING SUGAR (2.1%) [Sugar. Starch (Tapioca)], Sodium Bicarbonate (0.57%), VANILLA Essence (0.57%) [Water, Vanilla Flavours, Colour (150d), Preservative (202), Food Acid (330).], SALT (0.57%), BAKING POWDER (0.46%) [Mineral Salts (450,500), Wheat Starch.]
Vegan Muffin – Blueberry Nutritional Info:
Serving Size: 145g
|Item||Avg Quantity per Serving (145g)||Avg Quantity per 100g|
|Energy||2309KJ (552Cal)||1591KJ (381Cal)|
Peanuts, Tree nuts (Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias), Gluten (wheat, oats, barley, rye), Soy.