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Vegan Muffin – Pineapple Coconut

From wholesome recipes, quality ingredients and an abundance of passion, our muffins are baked fresh in-store every day. We offer the biggest and best range of muffins with something for everybody- lower carb, gluten & dairy free, low fat and more.

Vegan Muffin – Pineapple Coconut Ingredients:

FLOUR PLAIN (34.8%) [flour (wheat) plain], MILK SOYA (23.2%) [Filtered Water, Whole Soy Beans (min 14%), Raw Sugar, Calcium Phosphate, Vegetable Gums (460, 407, 466), Sea Salt, Flavours, food Acids (340, 331)], CANOLA oil (18.5%) , SUGAR (15.6%), PINEAPPLE (14.5%) [Pineapple (60%), Pineapple Juice or Reconstituted Pineapple Juice, Reconstituted Pear Juice.], COCONUT DESICCATED (4.3%) [Coconut. Preservative (220)], ALMOND MEAL (3.5%), ICING SUGAR (2.1%) [Sugar. Starch (Tapioca)], VANILLA Essence (0.58%) [Water, Vanilla Flavours, Colour (150d), Preservative (202), Food Acid (330).], BICARBONATE SODA (0.58%) [Sodium Bicarbonate], SALT (0.58%), BAKING POWDER (0.46%) [Mineral Salts (450,500), Wheat Starch.]

Vegan Muffin – Pineapple Coconut Nutritional Info:

Serving Size: 144g

Item Avg Quantity per Serving (144g) Avg Quantity per 100g
Energy 2453KJ (587Cal) 1704KJ (408Cal)
Protein 7.8g 5.4g
Fat Total 32.5g 22.6g
-- Saturated 5.3g 3.7g
Carbohydrate 66g 46g
-- Sugars 29.1g 20.2g
Sodium 654mg 454mg


Peanuts, Tree nuts (Hazelnuts, Pecans, Almonds, Cashews, Walnuts, Brazil nuts, Pistachios, Macadamias), Gluten (wheat, oats, barley, rye), Soy.

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