Our savoury muffins are filled with a variety of wholesome vegetables and contain 10% of your daily fibre needs per muffin. A flavoursome meal on the go.
We use canola spray that contains soy, so be aware all of our muffins contain soy.
Vege Bake Muffin Ingredients:
Scone Mix (Wheat Flour, Vegetable Oil (Antioxidant 307), Sugar, Raising Agents (Sodium Bicarbonate, 541, 341), Buttermilk Solids, Salt, Milk Solids, Emulsifier (481)), Pumpkin (19%), Roast Vegetables (15%) (Potato (3.5%), Pumpkin (3.5%), Sweet Potato (3%), Carrot (2%), Parsnip (1.5%), Onion (0.5%), Canola Oil, Garlic, Salt, Mixed Herbs, Pepper), Milk, Cheese (Pasteurised Milk, Salt, Cultures, Rennet), Seeded Mustard (Water, Mustard Seeds (29%), Salt, Sugar, Acidity Regulator (Acetic Acid), Herbs And Spices, Garlic), Walnuts, Mixed Herbs, Salt, Rosemary.
Vege Bake Muffin Nutritional Info:
Serving Size: 185g
|Item||Avg Quantity per Serving (185g)||Avg Quantity per 100g|
Wheat, Milk, Tree Nuts.
May Contain Barley, Oats, Egg, Fish, Soybean, Peanuts, Sesame Seeds.