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Gluten Free Blueberry Muffin

Enjoy a deliciously fresh muffin without the worry. You can try the classic favourites such as choc chip, raspberry coconut and more.

We use canola spray that contains soy, so be aware all of our muffins contain soy.

Gluten Free Blueberry Muffin Ingredients:

Lower Carb GF Sweet Muffin Mix (52.7%) [Rice Flour, Maltitol, Vegetable Fibre, Potato Starch, Tapioca Starch, LUPIN Flour, Baking Powder, EGG White Powder, Vanilla Flavour, Guar
Gum, Xanthan Gum, Salt, Monk Fruit Extract], Water (23.4%), BLUEBERRIES (23.3%) [Blueberries], OIL CANOLA (11.7%) [Canola Oil]

Gluten Free Blueberry Muffin Nutritional Info:

Serving Size: 142g

Item Avg Quantity per Serving (142g) Avg Quantity per 100g
Energy 1390kJ(334Cal) 980kJ(234Cal)
Protein 5.9g 4.1g
Fat Total 16.4g 11.5g
-- Saturated 1.2g 0.85g
Carbohydrate 35.9g 25.2g
-- Sugars 5.3g 3.7g
Sodium 196mg 138mg

Contains:

Egg, Lupin
May Contain: Tree Nut, Milk, Sesame

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