We use canola spray that contains soy, so be aware our cookies contain soy.
Gingerbread Cookie Ingredients:
Wheat Flour, Butter (Cream, Water, Salt), Icing Sugar, Sugar, Brown Sugar, Golden Syrup (Cane Sugar, Water), Glace Ginger (6%) (Ginger (55%), Sugar), Egg, Egg White, Baking Powder (Mineral Salts (450, 500), Starch
(Wheat)), Ground Ginger (0.5%), Cinnamon, Salt, Nutmeg.
Gingerbread Cookie Nutritional Info:
Serving Size: 48g
| Item | Avg Quantity per Serving (48g) | Avg Quantity per 100g |
|---|---|---|
| Energy | 810kJ(194Cal) | 1690kJ(403Cal) |
| Protein | 2.4g | 5.0g |
| Fat Total | 6.8g | 14.1g |
| -- Saturated | 4.3g | 8.9g |
| Carbohydrate | 30.2g | 63.0g |
| -- Sugars | 17.3g | 36.0g |
| Sodium | 135mg | 282mg |
Contains:
Gluten, Wheat, Egg, Milk.
