Bacon & Egg Sourdough Baguette Ingredients:
Sourdough Baguette [Wheat Flour [Contains Vitamins (Thiamine, Folic Acid)], Water, Sourdough Culture [Dried Durum Wheat Sourdough, Yeast, Antioxidant, Ascorbic Acid, Enzymes], Iodised Salt, Improver [Soya Flour, Emulsifier (472), Inactive Dry Yeast, Flour Treatment Agent (300), Enzyme(Amylase)], Processing Aid [Canola Oil] ], Bacon [Pork, Curing Premix [Salt, Sugar, Mineral Salts (451, 450), Antioxidant (316), Preservative (2500], Water, Naturally Wood Smoked], Egg, Butter (Milk).
Bacon & Egg Sourdough Baguette Nutritional Info:
Serving Size: 199gm
Item | Avg Quantity per Serving (199gm) | Avg Quantity per 100g |
---|---|---|
Energy | 2670kJ (640Cal) | 1340kJ (321Cal) |
Protein | 29.7g | 14.9g |
Fat Total | 34.2g | 17.2g |
-- Saturated | 13.9g | 7g |
Carbohydrate | 53.2g | 26.7g |
-- Sugars | 1.6g | 0.83g |
Sodium | 1836mg | 922mg |
Contains:
Gluten, Wheat, Egg, Milk, Soy.
May Contain: Tree Nut, Sesame, Lupin.